Garlic Extract Allicin 1% HPLC
QC Documents

HD_COA-Garlic-Extract-Allicin-1-HPLC-USP_DS-190805-1.pdf

Garlic Extract Allicin 1% HPLC

Product Description

Products Name:Black Garlic Extract
Latin Name:Allium Sativum L
Part:Fruit
Specification:1% HPLC
Extraction Type: Solvent Extraction, Powder Extraction
Place of Origin: Shaanxi, China (Mainland)
Shelf Time: 24 Months
Certification: FDA/KOSHER/HALAL/ISO9001/ISO22000/BRC
Particle Size: 100% Pass 100 meshes
Packaging: Drum, Drum or Polythene Bag
Brand: Hongda

Functions:

Help in the prevention of cancer.

Improve immune function .

Iower and help keep blood sugar stable.

Helps prevent against heart disease and strokes.

Relieves gas and other stomach complaints .

Preventive against diseases and infection.

Helps increase the body’s ability to handle the digestion of meat and fats.

Helpful in getting rid of athlete’s foot.

Relieves gas and other stomach complaints.

Ttreat respiratory complaints such as asthma and chronic bronchitis .

Improving the quality of meat, milk and egg. Thus to improve food’s flavor.

Detoxicating, keeping health, and removing blood stasis .

Used externally for cuts, wounds, and skin eruptions .

 

Applications:

Food additives.

Beverage ingredient.

Applied in the pharmaceutical.

Applied in the health enhancement product field.

Applied in the cosmetic&skin care product.

Applied in chemical product.

Shaanxi Hongda Phytochemistry Co.,Ltd

Shaanxi Hongda Phytochemistry Co.,Ltd which has established in 2003, mainly devoted to producing active ingredients derived from natural sources for pharmaceutical, food, healthcare and personal care industries. We are professional manufactory which can be dealt with 5000T natural herbs per year. We fully employs abundant natural resources both domestically and internationally through its worldwide supply network and produces more than 800 botanical extracts including dozen of monomers. This makes us the very few manufacturers with a variety of high-quality products at competitive pricing.